Incense Gold Nag Champa with a soft and delicate aroma
Everyone knows the famous recipe called «Nag Champa», which is still the most popular flavor in the world. Golden Nag Champa is based on this recipe. With a soft and delicate aroma.
Packaging is made from traditional imperishable Nepalese handmade paper - Lokta. This traditional Nepalese paper made from the bark of the tree, which is collected high in the Himalayas. After prolonged digestion, washing and the beating the bark, resulting fibers were dried in the sun and then pressed to obtain a white sheet. On this special and almost imperishable paper the ancient Buddhist texts were written, and the royal administration of Nepal use it for the most important government documents.
Each package is decorated with real dried flower of the Himalayas.
How to use: To enjoy a pleasant smell, light the tip of fragrant sticks, let it flare up and then blow out the flame. Place the wand in a special stand, where it will fester, exuding fragrance.
One stick weighs about 1 g and can be illuminated for 45 minutes.
Net weight: 15 sticks 20 cm long.
Made in Nepal.
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