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DAL MAKHANI
Dal makhani ("Buttery Lentil") is a popular dish originating from the Punjab region of India and Pakistan. The primary ingredients in dal makhani are whole black lentil (urad) with red kidney beans (rajma), butter and cream. It is rich in protein and vitamins.
It has smooth velvety texture and lovely flavour Dal makhani is a staple food originating from the Punjab region of the Indian subcontinent.
This dish isn’t a quick-cooking meal and neither is it a low-calorie meal. Like any homemade meal, this dish is worth every second of effort, and as a bonus, most of the time required to make it isn’t hands-on time. So you`ll be happy to have it as ready to use with Heera.
You can add them to any sauce, soup or vegetables you make and delicious dish is ready to serve.
Taste the combined benefits of convenience, health and variety - with HEERA Ready-To-Eat range of delicious North Indian and South Indian recipes, including Soups, Vegetable curries, Paneer gravies and various Rice dishes.
Stove top:
Immerse pouch in boiling water for 5minutes. Remove, cut open, stir and serve hot.
Manufacturer: Heera P&B Foods Ltd, Indija
Net content: 450g
It has smooth velvety texture and lovely flavour Dal makhani is a staple food originating from the Punjab region of the Indian subcontinent.
This dish isn’t a quick-cooking meal and neither is it a low-calorie meal. Like any homemade meal, this dish is worth every second of effort, and as a bonus, most of the time required to make it isn’t hands-on time. So you`ll be happy to have it as ready to use with Heera.
You can add them to any sauce, soup or vegetables you make and delicious dish is ready to serve.
Taste the combined benefits of convenience, health and variety - with HEERA Ready-To-Eat range of delicious North Indian and South Indian recipes, including Soups, Vegetable curries, Paneer gravies and various Rice dishes.
Stove top:
Immerse pouch in boiling water for 5minutes. Remove, cut open, stir and serve hot.
Manufacturer: Heera P&B Foods Ltd, Indija
Net content: 450g
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